Exploring the future of work with our Work Shift podcast
Automation. Artificial intelligence. Digitalization. Technological advancements are revolutionizing how we work. What does that mean for you?
Shawne McKeown and Ray Harripaul are exploring the future of work and changes you can expect to see at your job. They’re talking to industry leaders and educators to explore how this massive digital shift could change your career.
Find out what you can do to adapt, evolve and thrive.
You can listen to Work Shift on Apple Podcasts, Google Play, Spotify, and Soundcloud.
Episode 16 - Streaming is here to stay in the special events industry
Work Shift Podcast· Work Shift - Episode 16 - Streaming is here to stay in the special events industry
The professionals who organize festivals, fundraisers, corporate conferences and more made a quick shift online when the sector shut down. Event organizers and performers were forced to ramp up their technical know-how by exploring new digital platforms and perfecting the art of the live stream.
We talk to Paul Araujo, a prof at George Brown's School of Hospitality & Tourism Management, and DJ Starting from Scratch, one of Canada's best-known DJs, about why streaming will remain in their toolkit post-pandemic.
Work Shift episode 16 transcript
Episode 15 - What to expect from a career in UX design
Work Shift Podcast · Work Shift - Episode 15 - What to expect from a career in UX design
The COVID-19 pandemic has highlighted the importance of smooth and easy-to-use online platforms. And the people who map out and devise these systems—user experience (UX) designers—are in growing demand. We talk to Xavier Masse and Dr. Ana Rita Morais from George Brown College's School of Design, and Peter Sicard, Co-Founder and Partner of Toronto design firm TuesdayAfternoon Media about the importance of UX design and what makes it such an interesting career.
Work Shift episode 15 transcript
Episode 14 - Your digital colleague
Work Shift Podcast · Work Shift - Episode 14 - Your digital colleague
The demand for service robots is growing in many industries. We talk to Rami Wehbe, co-founder and CTO of tech solutions provider GlobalDWS, about why service robots will augment human capacity, not replace it. And, we talk to Toronto restaurateur Tanya Spasic, of Animal Liberation Kitchen, who started using a service robot named Geoffrey to help with deliveries during the COVID-19 pandemic.
- Statistics Canada report on robotics and employment (November 2020)
- Find information about George Brown's Service Robotics program and courses at coned.georgebrown.ca/courses-and-programs/service-robotics-program.
Work shift episode 14 transcript
Episode 13 - Construction vs COVID
Work Shift Podcast · Work Shift - Episode 13 - Construction vs COVID
We're all thinking more about the buildings we live and work in thanks to COVID-19. We talk to Dr. Chris Willis, a professor and program coordinator at George Brown's Angelo DelZotto School of Construction Management, and Andrew Gordon, Principal, Gordon + Gordon Group Inc., about positive changes happening in the construction industry due to COVID-19.
Learn more about The Orbit project Andrew Gordon is involved in at innisfil.ca/orbit.
Work Shift episode 13 transcript
Episode 12 - The future of post-secondary education amid COVID-19
Work Shift Podcast · Work Shift - Episode 12 -The future of post-secondary amid COVID-19
Colleges and universities are facing big challenges amid the COVID-19 pandemic. We talk to higher ed consultant Ken Steele of Eduvation and Dr. Rick Huijbregts, George Brown College's VP of Strategy & Innovation, about how institutions are responding.
Work Shift Episode 12 Transcript
Episode 11 – How we made the shift during the COVID-19 pandemic
A special episode about how George Brown College made the quick transition to remote working and online program delivery when the COVID-19 pandemic hit. Shawne and Ray talk to Professor Marlene Slopack and Library Services Manager Pearl Raju.
Work Shift Episode 11 Transcript
Episode 10 – Automation, robots and hyper-personalization in the hospitality industry
Are robots coming for your food service job? How are jobs in the hotel and travel sector changing amid a constantly evolving competitor landscape? We talk to Donnalu Macdonald, a professor at George Brown College's School of Hospitality and Tourism Management, and Nolan Schachter, VP, Customer Success at the food service robotics company Chowbotics.
Episode 9 – What you need to know about blockchain
Ceit Butler is a blockchain architect and consultant. She's also a professor and the program coordinator for George Brown College's Blockchain Development program. She tells Shawne and Ray about the surging demand for Blockchain professionals and the massive growth potential for this technology.
- Ceit mentions the Bloomberg article Palantir Knows Everything About You
Episode 8 – The importance of work-integrated learning (WIL)
Shawne and Ray chat with RBC's Director of Early Talent Acquisition Brien Convery and George Brown College's Director of Work-Integrated Learning & Experiential Education Dario Guescini about how work placement opportunities for students have evolved and why on-the-job training for students is so important when it comes to the future of work.
- Brien's blog "Humanize You on Linkedin"
- WIL at George Brown College
Episode 7 – What are soft skills and why are they so important?
Shawne and Ray talk to George Brown College Professor Richard Almonte and SkillsCamp Co-Founder Bailey Parnell about why soft skills (also called human skills or transferrable skills) are more important than ever in order to land a job and keep it.
- Richard Almonte's bio - georgebrown.ca/facultybios/richard-almonte.aspx
- Watch Bailey Parnell's TEDx talk Is Social Media Hurting Your Mental Health?
Episode 6 – How higher education is changing, with George Brown College President Anne Sado
Shawne and Ray discuss the future of higher education with George Brown College President Anne Sado and Microsoft Canada's Director of Education Strategy and Learning Solutions Lia De Cicco-Remu.
- Learn more about Anne Sado at georgebrown.ca/bio-anne-sado
- Learn more about Lia De Cicco-Remu at linkedin.ca
- George Brown College's Vision 2030, Strategy 2022
Episode 5 – Jeremy Rifkin on the future of work and education
Shawne and Ray sit down with internationally acclaimed author and economic and social theorist Jeremy Rifkin to talk about what we can expect for the future of work amid a third industrial revolution and the climate crisis.
- Learn more about Jeremy Rifkin at foet.org/about/jeremy-rifkin/
- The Third Industrial Revolution: A Radical New Sharing Economy (VICE)
- The Zero Marginal Cost Society
Episode 4 – Talking change management with Toronto tech exec Claudette McGowan
How do you handle change at work? Shawne and Ray talk to Claudette McGowan, Chief Information Officer, Enterprise Technology, Employee Experience at BMO, about how to adapt and thrive in a world of rapidly evolving tech.
Learn more about Claudette McGowan.
Episode 3 – Disruption in banking and financial services
Shawne and Ray speak with Tracey Britt, George Brown College business professor and certified financial planner, and Claudette McGowan, CIO, Enterprise Technology, Employee Experience, BMO, about tech and trends disrupting the banking and financial services industries.
- Learn more about Professor Tracey Britt
- Learn more about guest Claudette McGowan.
- Financial Advice in Canada: A Way Forward (University of Western Ontario)
- The Talented Mr. Robot (Brookfield Institute for Innovation and Entrepreneurship)
Episode 2 – The future of health care jobs
Shawne and Ray speak with Dr. Cory Ross, VP, Academic at George Brown College, about exciting new jobs that could transform the health care sector, and how technology won’t jeopardize the human touch in health care.
Read Cory's bio.
Episode 1 – The big picture with Dr. Rick Huijbregts
Shawne and Ray speak with Dr. Rick Huijbregts, Vice President, Strategy & Innovation at George Brown College, about new technology and trends that are revolutionizing how we work.
Work Shift Trailer
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