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Hospitality & Culinary Arts
Program Name | Credential | International Students |
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Event Planning (H141) | Ontario College Diploma | Yes Intl: Yes |
Not every classroom has four walls. Our Event Planning program offers you the opportunity to gain valuable experiential planning, coordination and execution experience across the multiple facets of the events management industry. The program focuses on event planning, design, coordination, marketing, sponsorship, budgeting, risk management and event evaluation. Duration:2 years (4 semesters) | ||
Food and Beverage Management – Restaurant Management (H132) | Ontario College Diploma | Yes Intl: Yes |
Immerse yourself in a community of hospitality-focused individuals while exploring your passion for the food and beverage sector. Develop your business acumen in the five key pillars of a successful Food and Restaurant Management professional: marketing, sales, human resources management, operations management and finance. Enhance your learning experience by marrying theoretical knowledge with real-world practical experience via our state-of-the-art simulation labs, world-renowned Chefs’ House restaurant and vibrant industry networking events. This is the place to launch your career in the restaurant management world. Duration:2 years (4 semesters) | ||
Honours Bachelor of Business Administration (Hospitality) (Fast-Track) (H312) | Honours Bachelor's Degree | Yes Intl: Yes |
Do you want to become an entrepreneur in the Hospitality sector? Experience small class sizes to enrich your learning experience in addition to a location in the heart of the hospitality industry. The Honours Bachelor of Business Administration (Hospitality) develops exceptional decision-making and problem-solving skills. We prepare hospitality business leaders and owners to thrive in a complex and dynamic industry and combine experiential learning through four-month paid terms working full-time in the industry. Duration:5 semesters* plus 1 co-op term | ||
Hospitality – Hotel Operations Management (H133) | Ontario College Diploma | Yes Intl: Yes |
Located in the heart of downtown Toronto, George Brown puts you at the centre of the hospitality industry in Canada. If you would like to become a part of the vibrant global hotel industry, the two-year Hospitality – Hotel Operations Management diploma program will provide you with the knowledge and skills needed to launch a successful career. Duration:2 years (4 semesters) | ||
Hospitality Services (H101) | Ontario College Certificate | Yes Intl: Yes |
This one-year Hospitality Services Certificate is career-focused and comes with a range of future study opportunities and, alternatively, enables entry to the industry. This program will provide students with the fundamental skills to provide exceptional service to global customers in the field of hospitality and tourism. This certificate program provides broad exposure to the many segments across the hospitality and tourism industry, it assists those with hospitality experience to build their skills for the Canadian workplace and it prepares them to advance their academics with a pathway for entry into two-year diploma programs in our School of Hospitality and Tourism Management. This program is closely linked to operators of recognized hotels and resorts, restaurants, and events, catering, and tourism companies. Duration:1 year (2 semesters) | ||
Tourism and Hospitality Management (H130) | Ontario College Diploma | Yes Intl: Yes |
We shape the future generation of tourism professionals who are passionate, people-focused, motivated and committed to supporting the growth and sustainability of the tourism industry at the local, national and international levels. We are located in Toronto, the heart of the Canadian hospitality and tourism industry, but with global reach and influence. The Tourism and Hospitality Management program develops your business management skills via hands-on learning, field trips, theoretical classes and practical labs; all led by industry experts. Duration:2 years (4 semesters) |