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Hospitality & Culinary Arts
Program Name | Credential | International Students |
---|---|---|
Baker / Patissier Apprentice Program (H600) | George Brown College Certificate | No |
Located in the heart of downtown Toronto, George Brown College puts you at the centre of the culinary industry in Canada. Toronto is blessed with hundreds of great bakeries, patisseries, chocolate shops, hotels and catering companies, and they will be your classroom as you study to be a Baker/Patissier Apprentice. Duration:2–5 years | ||
Cook Apprentice (H601) | George Brown College Certificate | No |
This is the place for discovering unmatched opportunities for exceptional graduates. A cook apprenticeship is a great way to go if you want hands-on learning, lots of flexibility and the freedom to earn while you learn! Duration:2–5 years | ||
Culinary Skills (H134) | Ontario College Certificate | Yes Intl: Yes |
Our one-year Culinary Skills certificate program offers exactly what you need to begin a career as a chef or cook: top-notch instruction and hands-on practice with professional chefs. Our culinary faculty will teach you the fundamentals of food preparation, introduce you to a wide range of ingredients and share with you the fascinating world of food culture. Through our theory-based courses, you’ll learn about emerging and established culinary movements such as local, sustainable, nutrition focus and international cuisines. You’ll gain experience and apply newly learned culinary skills by practising in our hands-on cooking labs, guided, and supported by your chefs. Duration:1 year (2 semesters) | ||
Honours Bachelor of Commerce (Culinary Management) (H315) | Honours Bachelor's Degree | Yes Intl: Yes |
This program is eligible for an entrance scholarship.Our commitment to being one of Canada's best culinary schools inspired the launch of the only four-year Culinary Management bachelor's degree in Canada. Develop the knowledge and techniques necessary to succeed as a chef, culinary manager or entrepreneur in our Culinary Management degree program. Through a blend of theoretical and practical education, students will gain the skills and knowledge to achieve a successful career in today’s culinary and food industry. We are anchored in the heart of the Canadian culinary industry with global reach and influence. Duration:4 years (8 semesters) | ||
Honours Bachelor of Food Studies (H317) | Honours Bachelor's Degree | Yes Intl: Yes |
This program is eligible for a $1000 entrance scholarship.Food choices are no longer about what we will have for dinner. Behind those choices are the biggest challenges of our time: how do we address chronic disease, waste, climate change, rapid urbanization, technological change, hunger and inequity? Everyone in the food sector must deal with these challenges and opportunities; this is the world that the next generation of food workers is entering. The Honours Bachelor of Food Studies degree program will bring a new focus on justice and equity, sustainability and health and a new awareness of how these societal issues can be analyzed and resolved. Duration:4 years (8 semesters) |