News and Announcements from George Brown College

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Culinary Technologist Candace Rambert’s passion for problem solving moves her clients’ food and beverage ideas from the lab to store shelves. It also helped George Brown College’s Food Innovation and Research Studio (FIRSt) meet the challenges posed by COVID-19. FIRSt offers a range of services for...

Breanne Drennan returned to college looking to shift into a career with a focus on human connections. She found it in the Practical Nursing program , in the people she’s caring for during her placement and in the community of her fellow students, professors, and mentors. “I’ve been motivated by the...

Seeing the growing number of women on construction sites gives Aymara Toro Young a surge of excitement. Aymara is a project coordinator with Soncin Construction , a company that works on civil infrastructure projects. She’s also a student in the Building Information Modelling (BIM) Management...

The George Brown College Foundation is pleased to announce two new appointments to its Board of Directors. On 25 February 2021, Ray Williams and Julian De Gasperis were appointed members of the Foundation’s Board of Directors. Ray Williams is the Managing Director and Vice Chair, Financial Markets...

DeAille Tam, a graduate of George Brown College’s Chef School , has been named Asia’s Best Female Chef, 2021 . Tam’s “creative flair, progressive approach and deep understanding of China’s culinary traditions” earned her the incredible honour. She’s the co-founder and executive chef of Obscura...

A new program gives students the opportunity to get real-world experience and earn an honorarium, while fulfilling the required work-integrated learning components of their programs. Students who participate in Riipen’s Level UP program can receive up to $1,400 in payment for working on short-term...

A new and unique degree program at George Brown’s Chef School caters to people as passionate about cooking as they are about the system that delivers food from farms to kitchens. George Brown’s four-year Honours Bachelor of Food Studies degree is the first of its kind in Canada — a program that...

February marks Black History Month and to honour that we're highlighting a George Brown College graduate who's built a dynamic business — entrepreneur Zhorrah Grant, CEO and Creative Director of Hair Granted Beauty Supply . Zhorrah hails from the Bahamas, where she grew up in the city of Nassau. She...