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For individuals and teams, the Anti-Racism Primer is a useful reference as you review operating plans, MyPath goal setting, and professional development goals for 2026/27.

George Brown Polytechnic officially opened its 2026 Black Futures Month programming on February 5 with the unveiling of the newly named William Peyton Hubbard Atrium at the Chef School.

George Brown Polytechnic is making an exciting change. In February 2026, we will name the Chef School atrium in honour of William Peyton Hubbard, a visionary leader who championed equity, inclusion, and innovation.

BFI stepped into the new academic year with a new structure that now covers both employees and students with the integration of the Black Student Success Network.

The aroma of possibility fills the culinary classrooms where Chef Warren Ford teaches, a space where passion, heritage, and professional excellence converge.

In the heart of Toronto, Richard and Robert Picart are transforming their mother's extraordinary life story into a powerful force for change by creating a scholarship in her memory.

Deliah Jackson has been a constant presence in the halls of George Brown College for over two decades. Currently the Black Student Success Advisor, her 24-year career at the college is a testament to the power of mentorship and the impact of believing in people's potential.

When Susie Mensah arrived at George Brown College as a small-town student, she found more than an education – she discovered a community that would help shape her future career path.

In the bustling world of marketing and advertising, George Brown College alumna Danielle Spencer has emerged as a transformative force, recently earning recognition on Forbes' 30 Under 30 list for 2025.

This week, we are kicking off Black Futures Month — a time for us to recognize and celebrate the incredible work and achievements of Black communities, including those here at George Brown College.