News and Announcements from George Brown College

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Fay Lim-Lambie brings a wealth of experience in social work, health care and working with children and families to her role as the new Dean, Centre for Health Sciences and Centre for Community Services & Early Childhood. "My knowledge and experience in those sectors have prepared me well to be...

George Brown College is launching a new program that addresses the current crisis in long-term care settings. A first of its kind, the Interprofessional Complex and Long-Term Care program will be delivered online starting in September. The one-year postgraduate program will train health care...

New Canadians are benefiting from an innovative project that helps them adapt to the rapidly changing workplace culture in Canada. It all started with a partnership between George Brown College and CultureLink , a settlement and community organization. The partnership led to the development of...

The phrase “We’re all in this together” has come to symbolize the fight against COVID-19. It also represents the spirit of the George Brown College community and our partners who rallied together to support students facing financial distress and food insecurity due to the coronavirus emergency. We...

George Brown College students and recent grads impressed at Ubisoft’s annual game development competition earning top-three finishes in three categories. Bruno Sampaio Leme Dias, a recent graduate of the Game – Art program, won first place in the animation category ( screenshot of his work above )...

Dear students, People across North America are feeling frustration, grief and anger as a result of recent incidents of anti-Black racism and violence, leading to widespread protests. As a learning community committed to diversity, inclusivity and freedom from discrimination, I know that George Brown...

George Brown College social innovation research projects will receive nearly $2 million in funding over the next three years. They include projects aimed at connecting young children in urban areas to nature, improving workplace supports for people with disabilities and addressing food insecurity...

Before the college closed due to COVID-19, a group of George Brown College students completed a project to help people with swallowing issues – also known as dysphagia – have a more appealing and appetizing dining experience. Part of George Brown’s partnership with Baycrest, the Top Chef Dysphagia...