Program Comparison Help

Decision-making made easy! This tool gives you a breakdown of individual programs offered at George Brown College and how they differ from other programs you’re interested in. Use this tool to select up to 10 programs to compare, helping you make the right choice for the career you want.
Instructions:

1. Under Program Comparison, click Add a New Program

2. Search for one of the programs you’re interested in (either alphabetically, by interest or by job)

3. Click on the title of the program in the menu

4. Click Add to Comparison

5. Continue searching for programs using steps 2-4

6. When you’re done, clicking Program Comparison will give you a preview of the programs and the option to delete, add or clear all

7. Open Program Compare for more details and an easy-to-read comparison of the programs you’ve selected

 

Programs

hospitality student serving customer wine in a work placement

Be Part of the Most Up-To-Date and Relevant Programs

You can be confident that our programs will teach you exactly what you need to succeed. All of our programs are developed with cooperation and input from recognized industry leaders to keep them up to date with the realities of the workplace and your future employment and career needs.

The high level of industry input gives our programs real-life practicality that no other school can match. The hospitality industry has shown a high regard for us not only by helping us design our programs, but also by making donations to help us build facilities, by sponsoring many of our scholarships and awards and, most importantly, by hiring our graduates.

Only at the School of Hospitality and Tourism Management

Our unique postgraduate programs also include Food & Nutrition Management, and Advanced Wines & Beverage Management.



Certification Certification

Diploma Diploma
Degree Degree
Post Graduate Post Graduate
Certificate Certificate

Method Study Method

Full Time Full Time
Apprenticeship Apprenticeship
Co-op Co-op
Distance Distance

Expand All

Program Term Certification Study Method
Advanced Wine and Beverage Business Management Program (Postgraduate) (H414)
2016-2017
Post Graduate
Full Time

51539609091

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates. Do you want to be a wine, spirit and beer professional? Our specialized study provides a distinct opportunity to learn from the best. Students are supported by a faculty with a reputation for excellence, who are connected to local, national and internationally recognized industry leaders.

Honours Bachelor of Business Administration (Hospitality) (H311)
2016-2017
Degree
Full Time

51539609039

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates. Get ready to join the world’s most exciting industry with a Honours Bachelor of Business Administration (Hospitality). The explosive growth in the hospitality industry has led to larger and more complex hospitality enterprises and a greater demand for managers with advanced critical thinking skills and the business and leadership skills to make these organizations successful.

Special Event Management Program (H131)
2016-2017
Diploma
Full Time

51539609038

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates. Special Event Management offers you the opportunity to gain invaluable hands-on planning, co-ordination and execution experience across the multiple facets of the events industry. The program focuses on event planning, design, co-ordination, marketing, sponsorship, budgeting, risk management and event evaluation.

Tourism and Hospitality Management Program (H130)
2016-2017
Diploma
Full Time

51539609036

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates. Do you love the excitement of travelling or the mysterious and captivating nature of world cultural sites and destinations? Then this program is for you!

Hospitality - Hotel Operations Management Program (H133)
2016-2017
Diploma
Full Time

51539609035

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates. If you would love to become a part of the vibrant worldwide hotel industry, this two-year diploma program will provide you with the knowledge and skills needed to be successful.

Food and Beverage Management Program (H102)
2016-2017
Diploma
Full Time

51539609034

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates. In this two-year Food and Beverage Management diploma program, you will master skills and build knowledge in the areas of wine, beer, mixology, the art of eating and dining, and then expand on those fundamentals with an understanding of food and beverage cost control, financial success, service leadership and human resource management.

Advanced Wine and Beverage Business Management Program (Postgraduate) (H414)
2015-2016
Certificate
Full Time

10737435503

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates.

Bachelor of Applied Business (Hospitality Operations Management) (H301)
2015-2016
Degree
Full Time

10737432593

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates.Get ready to join the world’s most exciting industry with a Bachelor of Applied Business (Hospitality Operations Management). The explosive growth in the hospitality industry has led to larger and more complex hospitality enterprises and a greater demand for managers with advanced critical thinking skills and the business and leadership skills to make these organizations successful. Note: program code and title will change to H311 Bachelor of Business Administration (Hospitality) effective September 2015.

Special Event Management Program (H131)
2015-2016
Diploma
Full Time

10737432592

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates.Special Events Planning offers you the opportunity to gain invaluable hands-on planning, co-ordination and execution experience across the multiple facets of the events industry. The program focuses on event planning, design, co-ordination, marketing, sponsorship, budgeting, risk management and event evaluation.

Tourism and Hospitality Management Program (H130)
2015-2016
Diploma
Full Time

10737432590

Our mission: delivery of industry professionals for the urban tourism experience, anchored in Toronto but with the global reach and influence needed by this leading global city

Hotel Management Program (H103)
2015-2016
Diploma
Full Time

10737432589

Our mission: delivery of industry professionals for the urban hospitality experience, anchored in Toronto but with the global reach and influence needed by this leading global city.

Food and Beverage Management Program (H102)
2015-2016
Diploma
Full Time

10737432588

Our mission: the delivery of passionate and service-obsessed industry professionals for the urban hospitality and culinary experience. We are anchored in the heart of the Canadian hospitality and culinary industry but with global reach and influence. This is the place for discovering unmatched opportunities for exceptional graduates.In this two-year Food and Beverage Management diploma program, you will master skills and build knowledge in the areas of wine, beer, mixology, the art of eating and dining, and then expand on those fundamentals with an understanding of food and beverage cost control, financial success, service leadership and human resource management.